Chocolate Sponge Cake

If you are a chocolate lover, you're gonna LOVE this!!
This is an extremely moist cake.If you love Chocolate, If you love Cake, if you love a sweet, you will love this!Simple to make.
You'll have a delicious dessert in no time!

Ingredients:

6 Eggs
150 gr. powdered sugar
150 gr. all purpose flour
200 gr cocoa powder
1/2 teaspoon baking powder
1 tea spoon vanilla essence


Method:

1. Beat eggs and vanilla essence together.
2. Add powdered sugar into egg mixture and beat the mixture again until stiff peaks form. 
3. Add all purpose flour, cocoa powder, baking powder and mix well.
4. Pour the batter into a greased pan. 
5. Bake for about half an hour in a per-heated 150 degree Celsius oven, until a toothpick inserted in the center comes out neat. 

   
   Your chocolate sponge cake is ready to serve.

   Enjoy !! 
     

Roasted Almond Chocolate

Homemade Chocolates......

Yummy.... :-)

Everybody loves to eat chocolates. This homemade chocolate recipe can be delicious for your children, or you can gift them to someone. It is very easy to prepare and won't even take your too much time to prepare. So let start to prepare delicious chocolate.

Ingredients:

1 cup cooking butter

1 cup Icing Sugar

1 cup Cocoa Powder

1-1/4 cup Milk Powder

1-1/4 cup roasted Almond

1 teaspoon vanilla essence

Method:

1. Mix  icing sugar,cocoa,and milk powder together.

2. Melt Butter on a double boiler.

3. Add Cocoa,Icing Sugar and Milk Powder Mixture in a melted butter.

4. Stir well.

5. Add roasted almond and vanilla essence in this mixture.

6. Pour this mixture in a chocolate molds and deep freeze them.

7. After 10-15 Minutes , take them out and  remove the chocolates from the molds into separate    plate.

Your Roasted Almond Chocolates are ready to serve. 

Eggless Walnut Brownie

 It's rich, it's chocolaty and it's egg less! Has loads of walnut,has delicious coffee and chocolate flavor. Buttery soft and moist,with lots of crunch from walnuts. This brownie recipe has been given not only an egg less makeover  but has also been low calorie from original.
Do I need to say any more? So let's enjoy this low calorie and egg less brownie.. :-)



Ingredients:

1-1/2 cup all purpose (plain)flour

1 cup superfine sugar

1 teaspoon baking soda

1/2 cup cocoa powder

1 teaspoon coffee powder

1 cup milk

2 tablespoon white vinegar

1/2 cup vegetable oil

1/2 cup chopped Walnut

1 teaspoon vanilla extract

Method :

1. First preheat oven to 180 deg C.
2. Mix milk and Vinegar together in a separate bowl and keep it aside.
3. Sift together the flour, sugar,Cocoa Powder,Baking soda ,coffee powder and mix well.
4. Sift vegetable oil and milk-vinegar mixture over the flour and stir until smooth.
5. Add vanilla extract and Walnut pieces and stir well.
6. Spoon the mixture into a 20cm square -cake mold lined with non stick baking  paper or   lightly greased mold . Bake it for 35- 40 minutes or until center is just set.
7. Cool in mold, then turn out and cut into square pieces to serve.